Today’s soup 6

Bruschetta Golosa 8
Grilled Tuscan bread, cow milk mozzarella, grilled eggplant, tomato, fresh basil, roasted peppers

Carciofi Ripieni 12
Pan fried crab and parmesan cheese stuffed artichoke hearts, brown butter lemon beurre blanc

Carpaccio Alla Rossini 11
Thin sliced filet mignon topped with arugula, shaved parmesan cheese, capers and truffle oil

Mozzarella Caprese 10
Cow milk mozzarella cheese, sliced vine riped tomato, basil, EVOO

Frittura Mista 12
Shrimp, calamari and artichoke flash-fried and served with creamy garlic sauce
Calamari only (Spicy marinara 10)

Cozze E Vongole 11
Mussels and clams sautéed with garlic, braised leeks in a Pinot Grigio saffron broth

Antipasto Rustico 15
A selection of artisanal meats & cheese, house cured mixed Mediterranean pitted olives